Dinner with Jfc breaded mackerel
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
STRIPED JACK MACKEREL, BREAD CRUMBS (WHEAT FLOUR, SHORTENING [PALM OIL], SUGAR, YEAST, SALT, ANNATTO COLOR, YEAST FOOD), WATER, BATTER MIX (WHEAT FLOUR, CORN FLOUR, SALT, GUAR GUM, SUGAR), MODIFIED TAPIOCA STARCH AND CALCIUM CARBONATE.
Jfc, frozen fish & seafood, serving 113 g, package 11.28 oz/320 g. Ingredients as printed on the label.