Dinner with La Bottega classico hand-crafted small batch wisconsin cheese, pleasantly nutty & sweet
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED MILK, SALT, ENZYMES.
La Bottega, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from La Bottega
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Cooks as cheese. Half of it left? Use up the cheese.