Dinner with Lunds & Byerlys black forest uncured ham with natural juices, black forest
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HAM, PORK BROTH, CONTAINS LESS THAN 2%: HONEY, SEA SALT, FLAVORING, CELERY JUICE POWDER.
Lunds & Byerlys, pepperoni, salami & cold cuts, serving 56 g, package 6 oz/170 g. Ingredients as printed on the label.
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Other ham
- Member's Mark applewood smoked ham, applewood smokedMember's Mark
- Hatfield hardwood smoked 1/4 pre-sliced hamHatfield
- Dierbergs Kitchen classic ham & swiss simple sammyDierbergs Kitchen
- Ukrop's black forest ham & provolone subUkrop's
- Hatfield maple ham steak, maple hamHatfield
- Old Wisconsin maple ham breakfast cuts, maple hamOld Wisconsin
- Pressery creamy carbonara pasta cup cavatappi pasta with ham & peas in a cream sauce, creamy carbonaraPressery
- Hannaford chef salad with ham & turkey, ham & turkeyHannaford
- Hurst's ham flavor blackeye peas, hamHurst's
- Whole Foods Market heirloom bean & uncured ham soup, heirloom bean & uncured hamWhole Foods Market
Cooks as ham. Half of it left? Use up the ham.