Dinner with Macrina Bakery challah loaf, challah
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, CANE SUGAR, EXPELLER PRESSED CANOLA OIL, HONEY, YEAST, SEA SALT.
Macrina Bakery, breads & buns, serving 54 g, package 17 oz/482 g. Ingredients as printed on the label.
More from Macrina Bakery
- Macrina Bakery sliced rustic potato loaf
- Macrina Bakery whole wheat cider buns
- Macrina Bakery raisin pumpernickel
- Macrina Bakery pane francese
- Macrina Bakery rustic potato loaf, rustic potato
- Macrina Bakery sour white organic loaf, sour white
- Macrina Bakery rustic potato baguette, rustic potato
- Macrina Bakery macrina baguette, macrina
- Macrina Bakery fresh herb baguette, fresh herb
- Macrina Bakery seeded rye panini, seeded rye
Other bread
- Papa's Organic 22 grains & seeds bread, 22 grains & seedsPapa's Organic
- Mambo pandebono cheese bread, pandebono cheeseMambo
- Private Selection 7 grain sliced wide pan bread, 7 grainPrivate Selection
- Amoroso's wheat pane italiano sliced round bread, wheatAmoroso's
- Pacific Coast Selections wheat artisan bread, wheatPacific Coast Selections
- Sabrina's italian bread, italianSabrina's
- Daily Kneads spinach & leek whole grain vegetable bread, spinach & leekDaily Kneads
- Food Club original garlic bread, originalFood Club
- Franz cannon beach bread, milk & honeyFranz
- Molly&you beer bread mix, italian herbMolly&you
Cooks as bread.