Dinner with Mi Garba rice and porcini mushrooms
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE (34%), WATER, PORCINI MUSHROOMS (11%) (BOLETUS EDULIS AND ITS GROUP), CREAM, EXTRA VIRGIN OLIVE OIL, ONION, MILK, GRANA PADANO PDO CHEESE (MILK, SALT, RENNET. IT CONTAINS LYSOZYME FROM EGG), SALT, PARSLEY, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, PALM OIL, LACTOSE, YEAST EXTRACT, DRIED BOLETUS MUSHROOMS (BOLETUS EDULIS AND ITS GROUP), ARTIFICIALLY FLAVOR, MUSHROOMS (BOLETUS LUTEUS), TOMATO, GARLIC, CARAMEL.
Mi Garba, entrees, sides & small meals, serving 150 g. Ingredients as printed on the label.
More from Mi Garba
- Mi Garba authentic tuscan appetizer arugula dip
- Mi Garba rice and artichokes
- Mi Garba tuscan pasta lasagna with pesto
- Mi Garba salmon-filled pasta
- Mi Garba truffle sauce
- Mi Garba bread & vegetables tuscan soup
- Mi Garba pasta and red beans tuscan soup
- Mi Garba traditional pesto tuscan sauce
- Mi Garba tuscan soup
Other mushrooms
- Hy-Vee, Inc. sliced mushroomsHy-Vee, Inc.
- Hy-Vee, Inc. whole button mushroomsHy-Vee, Inc.
- Harmons whole white mushroomsHarmons
- Hy-Vee, Inc. mushrooms stems & piecesHy-Vee, Inc.
- Harmons whole crimini mushroomsHarmons
- Hy-Vee, Inc. mushrooms stems & piecesHy-Vee, Inc.
- Great American fully cooked beef patties for salisbury steak with mushroom gravyGreat American
- Brandywine sliced mushroomsBrandywine
- Sbiroli porcini mushrooms linguineSbiroli
- Shurfine oriental style classic blends green beans, broccoli, onions and mushroomsShurfine
Cooks as mushrooms, rice. Half of it left? Use up the mushrooms.