Dinner with National spice mix for butter chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALT, SUGAR, RED CHILLI, CUMIN SEED, GINGER, CORIANDER, CITRIC ACID (E990), GARLIC, TURMERIC, ARTIFICIAL BUTTER CHICKEN FLAVOUR, PERMITTED FOOD COLOUR (FD&C RED NO. 40).
National, seasoning mixes, salts, marinades & tenderizers, serving 7 g. Ingredients as printed on the label.
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Cooks as chicken, butter, seasoning. Half of it left? Use up the chicken.