Dinner with Nuovo Pasta roasted ravioli, pumpkin

FILLING: PUMPKIN, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CANOLA OIL, HONEY, PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]),MOLASSES, SEA SALT, EGGS, PARSLEY, CINNAMON, ALLSPICE, SAGE, ANNATTO OIL (COLOR), BLACK PEPPER, CLOVE, WHITE PEPPER, NUTMEG. PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE (COLOR), ANNATTO OIL (COLOR).

Nuovo Pasta, pasta by shape & type, serving 100 g, package 32 OZ/2 LB/907 g. Ingredients as printed on the label.