Dinner with Open Nature white sandwich rolls, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, YEAST, BROWN SUGAR, SOYBEAN AND/OR CANOLA OIL, WHEAT GLUTEN, CULTURED WHEAT FLOUR, CONTAINS LESS THAN 2% OF: WHOLE WHEAT FLOUR, SALT, SUGAR, SOY LECITHIN, VINEGAR, ASCORBIC ACID, ENZYMES.
Open Nature, breads & buns, serving 85 GRM, package 24 oz/680 g. Ingredients as printed on the label.
More from Open Nature
- Open Nature wild-caught petite shrimp
- Open Nature wild-caught petite shrimp
- Open Nature classic crust garden vegetable pizza
- Open Nature classic crust cheese pizza
- Open Nature penne pasta and cannellini beans
- Open Nature coconut lemongrass chicken with rice bowl
- Open Nature chicken marsala
- Open Nature sweet & savory vegetable rice bowl
- Open Nature chicken tikka masala
- Open Nature chicken & queso layered enchilada bowl
Other rolls
- Martin's Bake Shoppe crusty bolillo rolls, crusty bolilloMartin's Bake Shoppe
- Marketside ciabatta rolls, ciabattaMarketside
- The Bakery traditional european-style pretzel hoagie rolls, traditionalThe Bakery
- Nature's Promise ciabatta rolls artisan bread, ciabatta rollsNature's Promise
- Gluten Free Miracles dinner rolls with almond, almondGluten Free Miracles
- Royal Kitchens wild rice, onion & dill dinner rolls, onion & dillRoyal Kitchens
- Royal Kitchens asiago dinner rolls, asiagoRoyal Kitchens
- Royal Kitchens sourdough sauerkraut rye dinner rolls, sourdough sauerkraut ryeRoyal Kitchens
- Stpierre french dinner rolls, frenchStpierre
- Liscio's Bakery kaiser rolls, kaiserLiscio's Bakery
Cooks as rolls, sandwich. Half of it left? Use up the rolls.