Dinner with Open Nature whole grain white english muffins, whole grain white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE WHOLE WHEAT FLOUR, WATER, YEAST, SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: ROWAN BERRY FRUIT EXTRACT, TAPIOCA FLOUR, HONEY, SEA SALT, CULTURED WHEAT FLOUR, VINEGAR, EXPELLER PRESSED SUNFLOWER OIL, ASCORBIC ACID, MOLASSES, ENZYMES, CORN MEAL.
Open Nature, breads & buns, serving 57 g, package 12 OZ/340 g. Ingredients as printed on the label.
More from Open Nature
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Other english muffins
- Giant Eagle original english muffins, originalGiant Eagle
- Thomas' cranberry english muffins, cranberryThomas'
- Vermont Bread Company potato english muffins, potatoVermont Bread Company
- Franz original english muffins, originalFranz
- Giant Eagle light multigrain english muffins, light multigrainGiant Eagle
- Thomas' sourdough english muffins, sourdoughThomas'
- Market District english muffin style toasting bread, english muffin styleMarket District
- 365 Whole Foods Market classic english muffins, classic365 Whole Foods Market
- Thomas' cinnamon bun flavored english muffins, cinnamon bunThomas'
- Thomas' cinnamon +protein english muffins, cinnamonThomas'
Cooks as english muffins. Half of it left? Use up the english muffins.