Dinner with Pagoda pork egg rolls, pork
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING: PORK, CABBAGE, CARROTS, CELERY, ONION, BROWN RICE, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, EGGS, SALT, SUGAR, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SPICE, DRIED GARLIC, DRIED ONION, WRAPPER: ENRICHED FLOUR ([BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: SALT, VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), WHEAT GLUTEN, EGGS, CORNSTARCH, SEALER: WATER. FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL)
Pagoda, frozen appetizers & hors d'oeuvres, serving 78 GRM, package 22 oz. Ingredients as printed on the label.
More from Pagoda
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Other pork
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- Johnsonville flame grilled fully cooked cheddar sausage, porkJohnsonville
- Lloyd's Barbeque Co. seasoned & smoked st. louis style in bbq sauce pork spareribsLloyd's Barbeque Co.
- Lloyd's Barbeque Co. seasoned in original bbq sauce shredded porkLloyd's Barbeque Co.
- Crockery Gourmet pork seasoning mixCrockery Gourmet
- Stouffer's meatloaf made with natural beef & pork in a homestyle gravy with russet mashed potatoes, meatloafStouffer's
- Stouffer's meat lovers baked ziti pasta topped with pepperoni, italian sausage, ground beef and pork in a zesty tomato sauce with mozzarella cheese, meat loversStouffer's
- P.f. Chang's dan dan noodles lo mein noodles with pork and scallions with a sichuan-style sauce, dan dan noodlesP.f. Chang's
- P.f. Chang's korean inspired pork lo mein noodle bowl with pork shoulder, carrots, green cabbage, red bell peppers, shiitake mushrooms and scallions with a spicy gochujang sauce, korean inspired porkP.f. Chang's
- P.f. Chang's pork shoyu ramen noodles with pork, scallions and mushrooms in broth, pork shoyuP.f. Chang's