Dinner with Pasta Prima grilled chicken and mozzarella ravioli, grilled chicken and mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING: CHICKEN BREAST (CHICKEN WHITE MEAT, WATER, POTATO STARCH, SEA SALT, SPICE), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), PARMESAN CHEESE (PASTEURIZED PARTSKIM MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN, CANOLA OIL, SALT, DEHYDRATED ONION, SPICES, GRANULATED GARLIC. PASTA: EXTRA FANCY DURUM FLOUR, SEMOLINA FLOUR, EGG, WATER.
Pasta Prima, pasta by shape & type, serving 100 g, package 36 oz/1.02 kg. Ingredients as printed on the label.
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Cooks as chicken, mozzarella, ravioli. Half of it left? Use up the chicken.