Dinner with Primo Taglio soft ripened brie cheese double cream
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, PASTEURIZED CREAM, CULTURES, SALT, ENZYMES.
Primo Taglio, cheese, serving 28 g. Ingredients as printed on the label.
More from Primo Taglio
- Primo Taglio muenster cheese
- Primo Taglio hickory smoked summer sausage, hickory smoked
- Primo Taglio burrata fresh mozzarella cheese filled with shreds of mozzarella cheese soaked in cream, burrata cheese
- Primo Taglio goat cheese medallions variety pack, basil, plain, pepper
- Primo Taglio prosciutto & provolone cheese snack pack, prosciutto & provolone cheese
- Primo Taglio baked brie en croute in brioche crust
- Primo Taglio provolone cheese
- Primo Taglio mesquite bbq seasoned chicken breast
- Primo Taglio turkey breast, honey
- Primo Taglio mesquite smoked turkey breast
Other brie
- Raley's brie & prosciutto sandwichRaley's
- Black Bear brie double creamBlack Bear
- President brie cheesePresident
- Reny Picot saint rocco triple creme brieReny Picot
- Simply Enjoy double creme brie, soft ripened cheeseSimply Enjoy
- Woolwich Dairy Inc. triple creme goat brieWoolwich Dairy Inc.
- Ile De France brie soft ripened cheeseIle De France
- Stonemill Kitchens pesto artichoke baked brie with sundried tomatoStonemill Kitchens
- Preferred Selection soft ripened cheese mini brie with bell and jalapeno peppers, mini briePreferred Selection
- Marin French Cheese petite ash ash-rind brie soft-ripened cheese, petite ashMarin French Cheese
Cooks as brie.