Dinner with Private Selection mascarpone vodka pasta sauce, mascarpone vodka
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES (DICED AND PURE), MASCARPONE CHEESE (CREAM, COW MILK, ACIDITY REGULATOR: CITRIC ACID), EXTRA VIRGIN OLIVE OIL, CREAM, ONIONS, BASIL, PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, RENNET, CULTURED MILK), SEA SALT, GARLIC, CITRIC ACID (ACIDITY REGULATOR), VODKA, PARSLEY, RED HOT PEPPER.
Private Selection, prepared pasta & pizza sauces, serving 120 GRM, package 24 oz/680 g. Ingredients as printed on the label.
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Other marinara
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Cooks as marinara.