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Dinner with Private Selection truffle & aged cheddar mac & cheese sauce, truffle & aged cheddar

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On the label

WATER, CREAM (CREAM, MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, CARBOXYMETHYL CELLULOSE, POLYSORBATE 80), PROCESSED CHEESE (CHEDDAR AND BRICK CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, COLOR ADDED], WATER, WHEY, NATURAL FLAVOR, SODIUM CITRATE, SODIUM PHOSPHATE, SALT, MALTODEXTRIN, LACTIC ACID, CITRIC ACID, COLOR ADDED), CANOLA OIL, AGED WHITE CHEDDAR CHEESE (MILK, NON-FAT MILK, WHEY, CREAM, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), BUTTER, MODIFIED CORN STARCH, SALT, GARLIC, NATURAL FLAVOR, LACTIC ACID, GLUCONO DELTA LACTONE, DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, WATER, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), SUGAR, WHEY, BLACK TRUFFLE SALT (SALT, BLACK SUMMER TRUFFLE, NATURAL FLAVOR), SPICE, POTASSIUM SORBATE (PRESERVATIVE), YEAST EXTRACT, CARRAGEENAN, GUAR GUM, DISODIUM EDTA (TO PROTECT FLAVOR).

Private Selection, prepared pasta & pizza sauces, serving 62 g, package 13 oz/368 g. Ingredients as printed on the label.

More from Private Selection

Other cheddar

Cooks as cheddar, mac and cheese. Half of it left? Use up the cheddar.