Dinner with Rana 4 cheese ravioli, ricotta; romano; mozzarella; gorgonzola cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING (RICOTTA (WHEY, WHOLE MILK, CREAM, VINEGAR), SEASONING (WATER, SUNFLOWER OIL, POTATO STARCH, CASEIN, SALT), HEAVY CREAM (CREAM), BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), ROMANO CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), WHEY, CHICORY ROOT FIBER, CORNSTARCH, MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF NATURAL FLAVORS, SALT, VEGETABLE FIBER, GORGONZOLA CHEESE (PASTEURIZED CULTURED MILK, ENZYMES, SALT, MOLD), AUTOLYZED YEAST EXTRACT), PASTA (DURUM WHEAT FLOUR, EGGS, WATER)
Rana, pasta by shape & type, serving 103 GRM, package 10 oz. Ingredients as printed on the label.
More from Rana
- Rana gnocchi skillet kit: imported italian gnocchi, garlic parmesan butter, cheesy tomato sauce with mascarpone & parmesan, gnocchi
- Rana grilled white chicken fettuccine and alfredo sauce signature meal kit
- Rana fettuccine grilled steak and mushroom sauce signature meal kit
- Rana fettuccine primavera sauce with white chicken signature meal kit
- Rana chicken florentine fettuccine
- Rana chicken marsala linguine
- Rana shrimp scampi fettuccine
- Rana tagliatelle grilled chicken & piccata sauce
- Rana organic baby spinach & roasted garlic tortelloni, spinach; garlic
- Rana organic broccoli & fontina cheese ravioli, broccoli; fontina cheese
Other ricotta
- Simek's italiano lasagna pasta with seasoned ground beef, italian sausage, ricotta & mozzarella cheese and fire-roasted tomatoes, italiano lasagnaSimek's
- Giovanni Rana cheese lovers tortelloni, ricotta, mascarpone, parmigiano reggiano, mozzarella & pecorino romano - robust flavorGiovanni Rana
- Wellsley Farms rainbow al dente tortellini filled with a gourmet blend of aged romano & parmesan, ricotta, asiago and fontina cheeses, rainbowWellsley Farms
- Wellsley Farms butternut squash organic al dente pasta made from semolina flour & whole eggs filled with tender butternut squash, ricotta & cream cheeses and accented with garlic and sage ravioli, butternut squashWellsley Farms
- Wellsley Farms cheese stuffed with a delicate balance of delicious aged parmesan, asiago, romano, fontina, mozzarella & ricotta mixed with fresh herbs ravioli, cheeseWellsley Farms
- Wellsley Farms rainbow al dente tortellini filled with a gourmet blend of aged romano & parmesan, ricotta, asiago and fontina cheeses, rainbowWellsley Farms
- Wellsley Farms toasted lightly breaded ravioli with ricotta, mozzarella, parmesan & asiago cheeses, toastedWellsley Farms
- Wellsley Farms cheese tortellini precooked egg pasta filled with ricotta and imported italian romano cheeses & spices, cheeseWellsley Farms
- Evol. portabella & goat cheese ravioli raviolis stuffed with portabella mushrooms, goat cheese and romano & ricotta cheeses - all combined with crimini mushrooms, spinach and an insanely tasty creamy basil sauce, portabella & goat cheese ravioliEvol.
- Evol. butternut squash & sage ravioli raviolis stuffed with roasted butternut squash and ricotta cheese - all combined with grilled tomatoes, kale and an insanely tasty sage & roasted garlic sauce, butternut squash & sage ravioliEvol.
Cooks as ricotta, mozzarella, blue cheese. Half of it left? Use up the ricotta.