Dinner with Randolph chipotle and cheddar sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), APO CAROTENAL AND BETA CAROTENE COLORING], WATER, CORN SYRUP SOLIDS, SPICES (INCLUDING CHIPOTLE PEPPER), SODIUM LACTATE, SALT, MALTODEXTRIN, VINEGAR, DEHYDRATED RED BELL PEPPERS, DEHYDRATED GARLIC, DEXTROSE, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID.
Randolph, frozen sausages, hotdogs & brats, serving 151 g, package 10 lbs. Ingredients as printed on the label.
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