Dinner with Sable & Rosenfeld vodka tipsy fiery olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, JALAPENO, SALT, LACTIC ACID, VODKA.
Sable & Rosenfeld, pickles, olives, peppers & relishes, serving 15 g, package 142 g/5 oz. Ingredients as printed on the label.
More from Sable & Rosenfeld
- Sable & Rosenfeld tipsy tapas cheese stuffed hot peppers, hot
- Sable & Rosenfeld tipsy, tapas - cheese stuffed sweet peppers
- Sable & Rosenfeld pimento olives
- Sable & Rosenfeld tipsy fiery olives
- Sable & Rosenfeld vermouth tipsy onions
- Sable & Rosenfeld tipsy, garlic & dill cocktail stirrers
- Sable & Rosenfeld tipsy, cocktail stirrers, sweet & spicy
- Sable & Rosenfeld blue cheese olives, blue cheese
- Sable & Rosenfeld vermouth jalapeno tipsy onions, jalapeno
- Sable & Rosenfeld garlic & dill cocktail stirrers, garlic & dill
Other olives
- Santa Barbara Olive Co. hand stuffed jalapeno olivesSanta Barbara Olive Co.
- Dequmana natural arbequina olivesDequmana
- Minasso oil cured olivesMinasso
- Minasso nicoises olives in brineMinasso
- Badia extra virgin olive oilBadia
- Badia olive oil, extra virginBadia
- Mantova mixed olives in brineMantova
- Sabatino Tartufi white truffle infused olive oilSabatino Tartufi
- Davanti extra virgin olive oilDavanti
- Casa Di Oliva gourmet green olives stuffed with jalapenoCasa Di Oliva
Cooks as olives. Half of it left? Use up the olives.