Products / Santa Monica Seafood
Dinner with Santa Monica Seafood atlantic salmon with catalina island spice rub
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ATLANTIC SALMON (COLOR ADDED), SPICE BLEND (SPICES, MODIFIED CORNSTARCH, SALT, AUTOLYZED YEAST EXTRACT, DEHYDRATED ONION, OLEORESIN PAPRIKA {COLOR}, FULLY REFINED SOYBEAN OIL, WITH NO MORE THAN 2% SILICON DIOXIDE AS ANTICAKING AGENT).
Santa Monica Seafood, fish & seafood, serving 110 g, package 10 oz/283 g. Ingredients as printed on the label.
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- Santa Monica Seafood cioppino base
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Other salmon
- The Great Fish Co salmon fillets, lemon pepper sauceThe Great Fish Co
- Ocean Select wild caught keta salmon, honey teriyakiOcean Select
- Artisan Bistro alaskan salmon, miso glazedArtisan Bistro
- Home Chef Kitchen grilled teriyaki salmon with rice & vegetablesHome Chef Kitchen
- Trangs Group USA red miso glazed salmon skewersTrangs Group USA
- J. Scott Foods salmon burgers, spinach and red pepperJ. Scott Foods
- Whole Catch sockeye salmon wild alaskan, pastramiWhole Catch
- Vita Classic premium classic sliced atlantic nova salmon, smokedVita Classic
- Kasilof Fish Co smoked salmonKasilof Fish Co
- Cannon Fish Co keta salmonCannon Fish Co
Cooks as salmon, seasoning. Half of it left? Use up the salmon.