Dinner with Sau Sea pure, fresh-ground horeradish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HORSERADISH ROOT, VINEGAR, SALT.
Sau Sea, oriental, mexican & ethnic sauces, serving 5 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Sau Sea
- Sau-Sea dipping fry sauce, spicy
- Sau-Sea creamy mustard sauce
- Sau-Sea cocktail sauce with fresh horseradish
- Sau Sea classic tartar sauce
- Sau Sea organic cocktail sauce
- Sau-Sea shrimp sauce
- Sau-Sea seafood mustard sauce, seafood mustard
- Sau-Sea organic tartar sauce
- Sau-Sea wasabi sauce
- Sau-Sea creamy horseradish sauce