Dinner with Sau-Sea dipping fry sauce, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, TOMATO PASTE, EGG YOLKS, WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, JALAPENO PEPPERS, SALT, GARLIC POWDER, ONION POWDER, GROUND RED PEPPER, SPICES, NATURAL FLAVORS, VEGETABLE JUICE EXTRACT, AQUARESIN GARLIC, BLACK PEPPER, XANTHAN GUM, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Sau-Sea, ketchup, mustard, bbq & cheese sauce, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Sau-Sea
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