Dinner with Sau-Sea shrimp sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, TOMATO PASTE, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, CORN SYRUP, JALAPENO PEPPERS, SALT, GARLIC POWDER, ONION POWDER, GROUND RED PEPPER, SPICES, NATURAL FLAVORS, VEGETABLE JUICE EXTRACT, AQUARESIN GARLIC, BLACK PEPPER, XANTHAN GUM, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Sau-Sea, ketchup, mustard, bbq & cheese sauce, serving 28 ml, package 8 fl oz/237 mL. Ingredients as printed on the label.
More from Sau-Sea
- Sau-Sea dipping fry sauce, spicy
- Sau-Sea creamy mustard sauce
- Sau-Sea cocktail sauce with fresh horseradish
- Sau Sea classic tartar sauce
- Sau Sea organic cocktail sauce
- Sau-Sea seafood mustard sauce, seafood mustard
- Sau-Sea organic tartar sauce
- Sau-Sea wasabi sauce
- Sau-Sea creamy horseradish sauce
- Sau-Sea sriracha chili sauce with mustard
Other shrimp
- Big Y naked shrimpBig Y
- Big Y naked shrimpBig Y
- Seapak garlic butter shrimp flatbreads, garlic butter shrimpSeapak
- Whole Catch uncooked white shrimpWhole Catch
- Private Selection shrimp baoPrivate Selection
- Moji Sushi coconut shrimp roll, coconut shrimpMoji Sushi
- Dockside Classics extra large stuffed shrimp made with real crabmeatDockside Classics
- Seapak shrimp & cocktail sauceSeapak
- Orrington Farms cajun style seasoned breading for fish & shrimp, cajun styleOrrington Farms
- Maruchan cajun style with chili piquin & shrimp ramen noodle soup, cajun styleMaruchan
Cooks as shrimp.