Dinner with Schnucks goat cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED GRADE A GOAT MILK, CULTURES, RENNET, SALT, NATAMYCIN.
Schnucks, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Schnucks
- Schnucks pizza, supreme
- Schnucks pizza, sausage
- Schnucks pizza bites, combination sausage & pepperoni
- Schnucks garlic bread sticks, garlic
- Schnucks yeast dinner rolls
- Schnucks western style hash browns
- Schnucks french style green beens
- Schnucks freshly frozen cut green beans
- Schnucks cut broccoli
- Schnucks cauliflower florets
Other goat cheese
- Heartland Creamery goat cheese, maple pecanHeartland Creamery
- Red Clay Gourmet goat cheese and sun dried tomatoes, pimiento cheeseRed Clay Gourmet
- Saladena zesty goat cheese topperSaladena
- Kings pizza, wood fired, spinach, goat cheeseKings
- Vermont Creamery cranberry orange & cinnamon goat cheese, cranberry orange & cinnamonVermont Creamery
- Primo Taglio goat cheese medallions variety pack, basil, plain, pepperPrimo Taglio
- Celebrity International mediterranean goat cheeseCelebrity International
- Montchevre candied cranberry crumbled goat cheeseMontchevre
- Capra fresh goat cheese, cranberryCapra
- Natural Valley monterey jack goat cheeseNatural Valley
Cooks as goat cheese. Half of it left? Use up the goat cheese.