Dinner with Sclafani premium artichoke bottoms
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE BOTTOMS, WATER, SALT, AND CITRIC ACID.
Sclafani, canned vegetables, serving 130 g, package 14 oz/390 g. Ingredients as printed on the label.
More from Sclafani
- Sclafani black beans
- Sclafani whole peeled tomatoes
- Sclafani tomato puree
- Sclafani filetto di pomodoro sauce
- Sclafani capers in vinegar
- Sclafani genuine pitted greek calamata olives
- Sclafani crushed tomatoes
- Sclafani organic diced tomatoes
- Sclafani all natural diced tomatoes
- Sclafani capote capers in vinegar
Other artichokes
- Southcoast Farms tomato artichoke sauceSouthcoast Farms
- Delallo artichoke heartsDelallo
- Victoria marinated artichoke saladVictoria
- Fusion Flavors smoked asparagus artichokeFusion Flavors
- Stonewall Lane artichoke piccata simmering sauceStonewall Lane
- Elki artichoke bruschetta spread & dipElki
- International Passport Specialties artichoke pestoInternational Passport Specialties
- Haddon House artichoke heartsHaddon House
- Borgia long stem roman artichokesBorgia
- The Gracious Gourmet artichoke parmesan tapenadeThe Gracious Gourmet
Cooks as artichokes. Half of it left? Use up the artichokes.