Dinner with Shahia stuffed vine leaves
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VINE LEAVES, RICE, SUNFLOWER OIL, ONION, DILL, BLACK PEPPER, DRIED MINT, SALT & WATER, CITRIC ACID (E330).
Shahia, canned vegetables, serving 100 g, package 397 g/14 oz. Ingredients as printed on the label.
More from Shahia
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