Dinner with Snapdragon mushroom vietnamese pho rice noodle soup with seasoning
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE NOODLES: RICE, WATER, TAPIOCA STARCH SEASONING: CANE SUGAR, SALT, YEAST EXTRACT, SOY SAUCE POWDER (SOYBEAN, SALT, RICE BRAN OIL), FLAVOR, FISH POWDER (ANCHOVY, SALT, CANE SUGAR), ONION, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE (ADDED TO PREVENT CAKING), LACTIC ACID, NATURAL CARAMEL COLOR GARLIC, CHILI, STAR ANISE, MUSHROOM, GREEN ONION, OIL: ANOLA OIL.
Snapdragon, other soups, serving 45 g, package 1.6 oz/45 g. Ingredients as printed on the label.
More from Snapdragon
- Snapdragon vietnamese fresh spring roll kit
- Snapdragon vietnamese fried spring roll kit
- Snapdragon vietnamese fresh spring roll kit
- Snapdragon mild thai red curry with chicken boneless white chicken & vegetables in a mild thai red curry with coconut cream, mild with chicken
- Snapdragon satay chicken boneless white chicken with bamboo shoots & red bell peppers in a creamy satay sauce, satay chicken
- Snapdragon thai basil chicken boneless white chicken with red bell peppers & green beans in a savory thai basil sauce, thai basil chicken
- Snapdragon vietnamese pho soup bowl, delicious rice noodle soup bowl
- Snapdragon quick noodles, honey teriyaki
- Snapdragon pad thai with asian citrus
- Snapdragon soup bowl with seafood flavor, hong kong hot & sour
Other mushrooms
- Shoprite gravy, mushroomShoprite
- Roland straw broken mushrooms, strawRoland
- Roland whole mushroomsRoland
- Rao's Homemade roasted peppers with portobello mushroomsRao's Homemade
- Francesco Rinaldi chunky garden pasta sauce, mushroom & onionFrancesco Rinaldi
- Roland dried porcini mushroomsRoland
- Roland dried shiitake/black mushroomsRoland
- Goya sliced mushroomsGoya
- Goya whole mushroomsGoya
- Harris Teeter cream of mushroom reduced sodium condensed soup, cream of mushroomHarris Teeter
Cooks as mushrooms, pasta, rice. Half of it left? Use up the mushrooms.