Dinner with Snapdragon vietnamese fried spring roll kit
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE PAPER INGREDIENTS: RICE FLOUR, TAPIOCA FLOUR, SALT. VIETNAMESE GARLIC CHILI SAUCE INGREDIENTS: WATER, SALT, CANE SUGAR, CHILI, GARLIC, TOMATO PASTE, TAPIOCA STARCH, XANTHAN GUM, VITAMIN C, PAPRIKA. VIETNAMESE GARLIC CHILI FISH SAUCE INGREDIENTS: WATER, CANE SUGAR, FISH SAUCE (ANCHOVY EXTRACT, SALT, CANE SUGAR), CHILI, GARLIC, GELLAN GUM, VITAMIN C, PAPRIKA, NATURAL CARAMEL COLOR.
Snapdragon, crusts & dough, serving 85 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Snapdragon
- Snapdragon vietnamese fresh spring roll kit
- Snapdragon vietnamese fresh spring roll kit
- Snapdragon mild thai red curry with chicken boneless white chicken & vegetables in a mild thai red curry with coconut cream, mild with chicken
- Snapdragon satay chicken boneless white chicken with bamboo shoots & red bell peppers in a creamy satay sauce, satay chicken
- Snapdragon thai basil chicken boneless white chicken with red bell peppers & green beans in a savory thai basil sauce, thai basil chicken
- Snapdragon mushroom vietnamese pho rice noodle soup with seasoning
- Snapdragon vietnamese pho soup bowl, delicious rice noodle soup bowl
- Snapdragon quick noodles, honey teriyaki
- Snapdragon pad thai with asian citrus
- Snapdragon soup bowl with seafood flavor, hong kong hot & sour
Other egg rolls
- Spring Kitchen chicken spring rollsSpring Kitchen
- Shang-Teng pork egg rollShang-Teng
- Good & Delish spring rolls, buffalo style chickenGood & Delish
- Pagoda egg rollsPagoda
- Ching's Secret veg spring rollsChing's Secret
- Spring Kitchen vegetable spring rollsSpring Kitchen
- Vip Seafood lobster spring rollsVip Seafood
- Ahold vegetable spring rollsAhold
- Bento Sushi vegetable spring rollBento Sushi
- Wegmans vegetable egg rollsWegmans
Cooks as egg rolls.