Dinner with St.pierre bake at home french baguette
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED WHEAT FLOUR, WATER, BAKERS YEAST, SALT, WHEAT GLUTEN, ETHYL ALCOHOL (TO MAINTAIN FRESHNESS), MALTED WHEAT FLOUR, MALTED BARLEY FLOUR, SOURDOUGH CULTURE, BARLEY MALT EXTRACT, DRIED YEAST, ASCORBIC ACID.
St.pierre, breads & buns, serving 50 GRM, package 8.8 OZ/250 g. Ingredients as printed on the label.
More from St.pierre
- St. Pierre premium french brioche, chocolate chips
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- St. Pierre premium authentic french brioche
- St. Pierre pre-cut hot dog rolls
- St. Pierre pre-sliced brioche burger buns
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- St. Pierre brioche pre-sliced bagels, brioche
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Cooks as bread. Half of it left? Use up the bread.