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Dinner with Tops dip

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On the label

CULTURED PASTEURIZED GRADE A NONFAT MILK, CREAM, SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, SUGAR, DEXTROSE, PARSLEY, MODIFIED CORNSTARCH, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, CAROB BEAN GUM, CARRAGEENAN, POTASSIUM SORBATE (FOR FRESHNESS), ENZYME.

Tops, dips & salsa, serving 30 g. Ingredients as printed on the label.

More from Tops

Other dip

Cooks as dip.