Dinner with Trans-Ocean flake style crab classic imitation crab, flake style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALASKA POLLOCK (MSC CERTIFIED), WATER, EGG WHITES, CORN STARCH, SUGAR, SORBITOL, CONTAINS 2% OR LESS OF: KING CRAB MEAT, NATURAL AND ARTIFICIAL FLAVOR (EXTRACTS OF BLUE CRAB, SNOW CRAB, LOBSTER, AND ALASKA POLLOCK), REFINED FISH OIL* (ALASKA POLLOCK), RICE WINE (WATER, RICE, KOJI), MODIFIED TAPIOCA STARCH, SEA SALT, CARRAGEENAN, YAM FLOUR, POTASSIUM CHLORIDE, DISODIUM INOSINATE, SODIUM PYROPHOSPHATE, CARMINE, PAPRIKA, COLOR ADDED.
Trans-Ocean, fish & seafood, serving 85 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Trans-Ocean
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Cooks as crab. Half of it left? Use up the crab.