Dinner with Ty Ling naturals hoisin sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOY BEANS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, WATER, FLOUR, VINEGAR, CORN STARCH, TOMATO PASTE, RICE WINE VINEGAR, CANOLA OIL, SALT, CARAMEL COLOR, SPICES.
Ty Ling, oriental, mexican & ethnic sauces, serving 33 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Ty Ling
- Ty Ling chinese style hot mustard
- Ty Ling chinese bbq glaze, chinese bbq
- Ty Ling traditional vegetable fried rice
- Ty Ling spicy vegetable fried rice
- Ty Ling garlic & ginger vegetable fried rice, garlic; ginger
- Ty Ling stir fry mixed vegetables
- Ty Ling duck sauce
- Ty Ling smoked mussels in cottonseed oil
- Ty Ling coconut milk
- Ty Ling general tso's sauce, general tso's
Other stir fry sauce
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- Crazy Cuizine general tso's chicken battered chickenCrazy Cuizine
- Panda Express orange saucePanda Express
- Robert's Reserve gourmet hoisin bbq sauceRobert's Reserve
- Sister Sister kung pao chicken with fried rice, fried riceSister Sister
- Premier Japan organic sweet & sour asian fusion sauce for glazes & dipping, sweet & sourPremier Japan
- House Of Tsang thai basil stir-fry sauce, thai basilHouse Of Tsang
- Ka-Me hoisin sauce, hoisinKa-Me
- Vegetarian Plus vegan kung pao chicken, kung paoVegetarian Plus
- Passage Foods teriyaki chicken stir-fry saucePassage Foods
Cooks as stir fry sauce. Half of it left? Use up the stir fry sauce.