fridgetonight

Products / Udi's Gluten Free

Dinner with Udi's Gluten Free four cheese mozzarella, fontina, provolone, parmesan grain free sweet potato crust pizza, four cheese

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

SWEET POTATO PIZZA CRUST (SWEET POTATO, PEA STARCH, WATER, CHICKPEA FLOUR, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], TAPIOCA STARCH, EGG WHITES, MILLED FLAX SEED, CANOLA AND OLIVE OIL BLEND, CANE SUGAR, YEAST, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, TOMATO PASTE, FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR), LESS THAN 2% OF: CANOLA OIL, SUGAR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GUM BLEND (GUM ACACIA, GUAR GUM), SPICE, ONION POWDER, GARLIC POWDER, CITRIC ACID.

Udi's Gluten Free, pizza, serving 168 g, package 11.87 oz/336 g. Ingredients as printed on the label.

More from Udi's Gluten Free

Other parmesan

Cooks as parmesan, mozzarella, provolone. Half of it left? Use up the parmesan.