Dinner with Udi's Gluten Free soft & hearty whole grain bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TAPIOCA STARCH, BROWN RICE FLOUR, CANOLA OIL, EGG WHITES, POTATO STARCH, DRIED CANE SYRUP, TAPIOCA MALTODEXTRIN, TAPIOCA SYRUP, MODIFIED FOOD STARCH, YEAST, FLAX SEED, SUGARCANE FIBER, SALT, GUM (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), AMARANTH FLOUR, SORGHUM FLOUR, TEFF FLOUR, LOCUST BEAN GUM, CULTURED BROWN RICE, BROWN RICE AND ENZYMES.
Udi's Gluten Free, breads & buns, serving 67 GRM, package 26 oz/737 g. Ingredients as printed on the label.
More from Udi's Gluten Free
- Udi's Gluten Free cheese & spinach mezzaluna with artichokes
- Udis Gluten Free chicken florentine gluten free fusilli tossed with seasoned grilled chicken, cream, spinach & fire roasted tomatoes, chicken florentine
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- Udi's Gluten Free four cheese mozzarella, fontina, provolone, parmesan grain free sweet potato crust pizza, four cheese
- Udi's Gluten Free mac & cheese gluten free elbow pasta in a creamy cheese sauce made with cheddar, parmesan & romano cheeses topped with crispy gluten free bread crumbs, mac & cheese
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- Udi's Gluten Free chicken alfredo gluten free penne pasta tossed with grilled chicken, broccoli, cream sauce & cheese, chicken alfredo
- Udi's Gluten Free chicken parmesan gluten free penne pasta with breaded white meat chicken in a marinara sauce topped with parmesan cheese, chicken parmesan
- Udi's Gluten Free supreme mozzarella, italian sausage, uncured pepperoni crispy thin crust pizza, supreme
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Cooks as bread. Half of it left? Use up the bread.