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Dinner with Udi's Gluten Free whole grain hamburger buns, whole grain

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On the label

WATER, TAPIOCA STARCH, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), RESISTANT CORN STARCH, CANOLA OIL, DRIED EGG WHITES, INVERT CANE SYRUP, TAPIOCA MALTODEXTRIN, TEFF FLOUR, LESS THAN 2% OF: SUGAR, CITRUS FIBER (DRIED ORANGE PULP), FLAXSEED MEAL, YEAST, SUGARCANE FIBER, POTATO FLOUR, SALT, GUM BLEND (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), DRY MOLASSES, CORN MALTODEXTRIN, CULTURED CORN SYRUP SOLIDS, XANTHAN GUM, CITRIC ACID (MOLD INHIBITOR), ENZYMES.

Udi's Gluten Free, breads & buns, serving 77 GRM, package 10.8 oz/308 g. Ingredients as printed on the label.

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