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Dinner with Udi's Gluten Free whole grain soft & chewy bagels, whole grain

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On the label

WATER, TAPIOCA STARCH, BROWN RICE FLOUR (RICE FLOUR, RICE BRAN WITH GERM), CANOLA OIL, EGG WHITES, CANE SUGAR, TEFF FLOUR, TAPIOCA MALTODEXTRIN, TAPIOCA SYRUP, FLAX SEED MEAL, XANTHAN GUM, YEAST, SALT, CULTURED BROWN RICE, DRY MOLASSES, BROWN RICE FLOUR, ENZYMES.

Udi's Gluten Free, breads & buns, serving 79 g, package 13.9 OZ/395 g. Ingredients as printed on the label.

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Cooks as bagels. Half of it left? Use up the bagels.