Dinner with Vermont Creamery coupole aged goat cheese, coupole
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED GOATS' MILK (CULTURES CONTAIN MILK), SALT, ENZYMES.
Vermont Creamery, cheese, serving 28 g, package 6.5 oz/184 g. Ingredients as printed on the label.
More from Vermont Creamery
- Vermont Creamery pepper chevre goat cheese, pepper chevre
- Vermont Creamery goat cheese
- Vermont Creamery clover blossom honey goat cheese, clover blossom honey
- Vermont Creamery cultured butter, sea salt and maple
- Vermont Creamery cranberry orange & cinnamon goat cheese, cranberry orange & cinnamon
- Vermont Creamery european style cultured butter, unsaled
- Vermont Creamery classic goat cheese dip, classic
- Vermont Creamery apricot & thyme crumbled goat cheese, apricot & thyme
- Vermont Creamery cranberry & tarragon crumbled goat cheese, cranberry & tarragon
- Vermont Creamery garlic & herb creamy flavor goat cheese dip, garlic & herb
Other goat cheese
- Ht Traders pesto chicken topped with roasted tomatoes, grilled red onions & goat cheese gourmet thin crust flatbread pizza, pesto chickenHt Traders
- Whole Foods Market crumbled goat cheeseWhole Foods Market
- Troyer honey goat cheese, honeyTroyer
- Bristol Farms honey goat cheese, honeyBristol Farms
- Bristol Farms cranberry cinnamon goat cheese, cranberry cinnamonBristol Farms
- Bristol Farms plain goat cheese, plainBristol Farms
- Bristol Farms plain goat cheese, plainBristol Farms
- Bristol Farms garlic herb goat cheese, garlic herbBristol Farms
- La Bonne Vie cherry goat cheese, cherryLa Bonne Vie
- Yancey's Fancy strawberry chardonnay goat cheese, strawberry chardonnayYancey's Fancy
Cooks as goat cheese. Half of it left? Use up the goat cheese.