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Dinner with Vermont Smoke & Cure honey mustard turkey stick, honey; mustard

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On the label

TURKEY, HONEY POWDER, LESS THAN 2% OF: GROUND MUSTARD, SEA SALT, SPICES, CELERY JUICE POWDER, CHERRY JUICE POWDER, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED WITH COLLAGEN CASING

Vermont Smoke & Cure, cooked & prepared, serving 28 GRM, package 1.0 oz. Ingredients as printed on the label.

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Other turkey

Cooks as turkey, mustard, honey. Half of it left? Use up the turkey.