Dinner with Weyauwega smoky bacon cold pack cheese spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, VEGETABLE OR ANNATTO COLOR, CALCIUM CHLORIDE), WATER, CREAM, WHEY, REDUCED LACTOSE WHEY, BACON (PORK CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORINGS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRATE), SORBIC ACID (TO PROTECT FLAVOR), SALT, ANNATTO COLOR, GUAR GUM, NATURAL SMOKE FLAVOR.
Weyauwega, cheese, serving 31 g, package 14 oz/396 g. Ingredients as printed on the label.
More from Weyauwega
- Weyauwega cheese curds, garlic and dill
- Weyauwega cheese spread, garlic
- Weyauwega cheese spread, smoky bacon
- Weyauwega sharp cheddar cheese spread
- Weyauwega unsalted butter
- Weyauwega sharp cheddar cheese
- Weyauwega cheddar cheese
- Weyauwega colby jack cheese
- Weyauwega shredded cheddar cheese
- Weyauwega white cheddar cheese curds
Other bacon
- Central Market h-e-b central market, black pepper uncured baconCentral Market
- Central Market h-e-b central market, apple cinnamon uncured baconCentral Market
- Central Market h-e-b central market, uncured bacon, hickory smokedCentral Market
- Hannaford bacon, jalepeno & cheddar quicheHannaford
- Hannaford lower sodium baconHannaford
- Hannaford regular sliced baconHannaford
- Hannaford regular sliced baconHannaford
- Best Yet smoked sliced baconBest Yet
- Plumrose sliced bacon old fashioned hardwood smokedPlumrose
- John F. Martin & Sons thick cut bacon, applewood smokedJohn F. Martin & Sons
Cooks as bacon, cheese, margarine. Half of it left? Use up the bacon.