Dinner with Zergut fried eggplant
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
EGGPLANT, TOMATO PASTE, PEPPER, SUNFLOWER OIL, SUGAR, SALT, GARLIC, CITRIC ACID, PARSLEY.
Zergut, canned vegetables, serving 110 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as eggplant.