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Dinner with Alouette gorgonzola cheese crumbles

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On the label

PASTEURIZED MILK, SALT, CHEESE CULTURES, PENICILLIUM ROQUEFORTI (HARMLESS BLUE MOLD), CELLULOSE (TO PREVENT CLUMPING), ENZYMES, NATAMYCIN (NATURAL MOLD INHIBITOR)

Alouette, cheese, serving 30 GRM, package 4 oz. Ingredients as printed on the label.

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Other blue cheese

Cooks as blue cheese.