Dinner with Alouette soft spreadable cheese, spinach & artichoke
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CULTURED MILK AND CREAM, SPINACH, ARTICHOKE, PARMESAN CHEESE AGED 10 MONTHS OR MORE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, NATURAL FLAVORS, GUAR GUM, BLACK PEPPER, VINEGAR, SORBIC ACID (TO MAINTAIN FRESHNESS), CAROB BEAN GUM.
Alouette, cheese, serving 30 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Alouette
- Alouette soft spreadable cheese, flame-roasted red peppers
- Alouette soft spreadable cheese, wasabi cheddar bold
- Alouette crumbled blue cheese
- Alouette buffalo cheddar spreadable cheese
- Alouette bacon cheddar bold flavored soft spreadable cheese, bacon cheddar bold
- Alouette delectable brie spread, smoky bourbon
- Alouette english-style soft spreadable cheese, bold brown ale cheddar
- Alouette soft spreadable cheese, new york cheddar
- Alouette creamy cheese & chunky vegetable dip
- Alouette soft spreadable cheese, vanilla bean cheesecake
Other cheese
- Legal Sea Foods shrimp, mac n' cheeseLegal Sea Foods
- Beecher's original plain fresh curds handmade cheese, originalBeecher's
- Emmi gruyere aop cheeseEmmi
- Member's Mark deli sliced gouda cheeseMember's Mark
- Seviroli three cheese florentine stuffed shellsSeviroli
- Publix gouda cracker cut cheesePublix
- Hannaford croutons seasoned with cheese & garlic, cheese garlicHannaford
- Food Lion croutons, cheese garlicFood Lion
- Lifeway premium cultured soft cheese, liteLifeway
- Castello gouda cheese, goudaCastello
Cooks as cheese, spinach, artichokes.