Dinner with Bar Harbor fish stock, fish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FISH STOCK (WATER, WILD-CAUGHT ATLANTIC HADDOCK, ONION, CELERY, CARROTS, LEMON, PARSLEY, WHOLE PEPPERCORNS, BAY LEAVES), SALT, CHARDONNAY.
Bar Harbor, canned soup, serving 240 MLT, package 14.5 oz/411 g. Ingredients as printed on the label.
More from Bar Harbor
- Bar Harbor all natural smoked wild kippers
- Bar Harbor wild herring fillets seasoned with cracked pepper
- Bar Harbor manhattan style clam chowder
- Bar Harbor lobster bisque
- Bar Harbor skinless, boneless smoked sardines with jalapenos
- Bar Harbor wild herring fillets
- Bar Harbor wild herring fillets in cabernet wine sauce
- Bar Harbor all natural lobster stock
- Bar Harbor wild herring fillets in tomato basil sauce, tomato
- Bar Harbor new england style salmon chowder
Other fish
- Van de Kamp's crispy breaded fish tenders, frozenVan de Kamp's
- Van de Kamp's crunchy breaded fish sandwich fillets, frozenVan de Kamp's
- Healthy Choice classics complete meals lemon pepper fish frozen mealHealthy Choice
- Ocean Treasures 1 oz wg breaded formed fish nuggets, par fried, frozen, oven ready.Ocean Treasures
- Trident Seafoods pollockTrident Seafoods
- Trident Seafoods ultimate fish stickTrident Seafoods
- Victoria Beauty victoria taylor's seasonings zesty lemon white fishVictoria Beauty
Cooks as fish.