Dinner with Cabot new york extra sharp cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO.
Cabot, cheese, serving 28 g, package 8 oz/226 g. Ingredients as printed on the label.
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Other cheddar
- Sargento sharp cheddar-jack cheeseSargento
- Crystal Farms marble cheddar cheese, cheddarCrystal Farms
- Stater Bros. mac & cheese original macaroni & cheddar cheese dinner, mac & cheeseStater Bros.
- My Essentials sharp cheddar cheeseMy Essentials
- Harris Teeter cheddar cheese - mediumHarris Teeter
- Private Selection white cheddar cheese - extra sharpPrivate Selection
- Joseph Farms mild cheddar cheeseJoseph Farms
- Weis Quality elbows & cheddar deluxe macaroni & cheese, elbows & cheddarWeis Quality
- Weis sharp cheddar cheese topper pasteurized cheese snack, sharp cheddarWeis
- Adams Reserve new york extra sharp cheddar cracker cutsAdams Reserve
Cooks as cheddar. Half of it left? Use up the cheddar.