Dinner with Castello burger blue cheese, burger blue
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYME, PENICILLIUM ROQUEFORTI.
Castello, cheese, serving 25 g, package 5.3 OZ/150 g. Ingredients as printed on the label.
More from Castello
- Castello denmark's finest creamy havarti
- Castello havarti cheese, dill
- Castello aged havarti cheese
- Castello havarti cheese dill
- Castello creamy havarti cheese
- Castello danish fontina semisoft part-skim cheese
- Castello havarti cheese
- Castello danish blue cheese
- Castello double creme white cheese
- Castello burger blue cheese slices
Other blue cheese
- Marketside blue cheeseMarketside
- Marketside buffalo style chicken dip with blue cheese, buffalo style chickenMarketside
- Member's Mark blue cheese dressing & dip, blue cheeseMember's Mark
- Great Value blue cheese finishing sauce, blue cheeseGreat Value
- Great Value creamy blue cheese dressing & dip, creamy blue cheeseGreat Value
- Divina olives stuffed with blue cheese in brineDivina
- Great Value blue cheese stuffed green olives, blue cheese stuffedGreat Value
- Signature Reserve. gorgonzola and walnut girasoli pasta filled with ricotta, gorgonzola, mozzarella, & mascarpone cheeses, and walnuts, gorgonzola and walnutSignature Reserve.
- Wegmans Organic amore house chopped romaine lettuce, carrots & red cabbage; garbanzo beans, blue cheese, croutons with wegmans balsamic vinaigrette salad kit, amore houseWegmans Organic
- Publix italian gorgonzola cheese, italian gorgonzolaPublix
Cooks as blue cheese, burgers. Half of it left? Use up the blue cheese.