Dinner with Pasta Prima three cheese tortellini, three cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILLING: ROMANO CHEESE (MILK, SALT, ENZYMES), RICOTTA CHEESE (WHEY, MILK, SALT, CITRIC ACID) CREAM, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), POTATO FLAKES, WATER, CORN STARCH AND POTATO FIBER, WHEY POWDER, SALT, CORN FLOUR, MOZZARELLA CHEESE (MILK, SALT , ENZYMES). PASTA:SOFT WHEAT FLOUR, EGG, DURUM WHEAT SEMOLINA, WATER.
Pasta Prima, pasta by shape & type, serving 100 g, package 14 OZ/397 g. Ingredients as printed on the label.
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