Dinner with Pressery bone broth, chicken apple kale
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICKEN BROTH* (WATER, ANTIBIOTIC-FREE CHICKEN BONES, TOMATOES, ONIONS, CARROTS, CELERY, GARLIC, SEA SALT, PARSLEY, COCONUT VINEGAR, BLACK PEPPERCORNS, BAY LEAF), APPLE JUICE*, KALE JUICE,* SPINACH JUICE*.
Pressery, canned soup, serving 227 g, package 32 fl oz/946 mL. Ingredients as printed on the label.
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Other kale
- Wild Harvest organic power greens, baby spinach, chard. baby kaleWild Harvest
- Taylor Farms power greens, kale & spinachTaylor Farms
- Nuovo Pasta kale, hummus & chicckpea ravioliNuovo Pasta
- Pasta Prima superfood spinach & kale ravioli, spinach & kalePasta Prima
- Stuffed Foods spinach, kale and mozzarella ravioliStuffed Foods
- Dr. Praeger's kale veggie burgers, kaleDr. Praeger's
- Simply Enjoy artichoke & kale phyllo pastry pursesSimply Enjoy
- Ahold organic spring mix & baby kaleAhold
- Pita Pal ancient grains with kalePita Pal
- Rustico kale & vegetable soupRustico
Cooks as kale, apples, chicken broth. Half of it left? Use up the kale.