Dinner with Private Selection harissa chili moroccan inspired culinary spice paste, harissa chili
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MINCED GARLIC (GARLIC, SOYBEAN OIL, CITRIC ACID), VINEGAR, CHILI GUAJILLO, ANCHO CHILI POWDER, CANOLA OIL, SPEARMINT, SALT, LEMON JUICE CONCENTRATE, SPICE, CARAWAY SEED AND ROSEMARY EXTRACT.
Private Selection, oriental, mexican & ethnic sauces, serving 15 g, package 4 oz/113 g. Ingredients as printed on the label.
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Other chili
- Hardy Jacks chili with beansHardy Jacks
- Naturesta hot sauce, chili & limeNaturesta
- Canaan chili olive oil, chiliCanaan
- Jala Jala chili mixJala Jala
- Hardy Jacks chili with beansHardy Jacks
- Hardy Jacks no beans chiliHardy Jacks
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- Anisa's Secrets chili spiceAnisa's Secrets
- Entube indian curry chili pasteEntube
- Entube harissa chili pasteEntube
Cooks as chili, seasoning. Half of it left? Use up the chili.