Dinner with Private Selection yellowfin tuna fillets in extra virgin olive oil, yellowfin tuna in extra virgin olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN TUNA, EXTRA VIRGIN OLIVE OIL, SEA SALT.
Private Selection, canned tuna, serving 117 g, package 6.7 OZ/190 g. Ingredients as printed on the label.
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Other tuna
- Tonnino yellowfin tuna premium chunks in spring water, yellowfin tunaTonnino
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- Se Grocers chunk light tuna in waterSe Grocers
- Weis Quality ranch wild caught chunk light tuna, ranchWeis Quality
- Great Value chunk light wild caught tuna in water, chunk light in waterGreat Value
Cooks as tuna, olives, canned tuna. Half of it left? Use up the tuna.