Dinner with Randolph Market bratwurst
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SALT, CORN SYRUP SOLIDS, SPICES, SPICE EXTRACTIVES, BHA, BHT, PROPYL GALLATE, CITRIC ACID.
Randolph Market, sausages, hotdogs & brats, serving 112 g, package 20 oz/1.25 lbs. Ingredients as printed on the label.
More from Randolph Market
Other bratwurst
- Saag's smoked cured bratwurst, smoked curedSaag's
- Saag's uncured beer bratwurst, uncured beerSaag's
- Johnsonville stadium bratsJohnsonville
- Boulder Sausage beer bratwurst, beerBoulder Sausage
- Hofmann beer bratwurst, beerHofmann
- Hy-Vee smoked bratwurst, smokedHy-Vee
- Cub bacon and bleu cheese gourmet bratwurstCub
- Cub jalapeno & cheddar gourmet bratwurstCub
- Cub summit extra pale ale beer bratwurstCub
- Cub pickle & cheddar gourmet bratwurstCub
Cooks as bratwurst. Half of it left? Use up the bratwurst.