Dinner with Reese smoked baby clams
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SMOKED BABY CLAMS, COTTONSEED OIL, SALT.
Reese, canned seafood, serving 56 g, package 3.66 oz/104 g. Ingredients as printed on the label.
More from Reese
- Reese marinated artichoke hearts, hot
- Reese manzanilla olives stuffed with minced pimiento, pimiento
- Reese plain cannonball olives
- Reese capote capers
- Reese manzanilla olives stuffed with almond
- Reese sweet pickled watermelon rind
- Reese hot deviled olives
- Reese non pareil capers in balsamic vinegar
- Reese jellied mint sauce with mint leaves
- Reese piquillo pepper dip
Other clams
- Cerulean Seas clam juiceCerulean Seas
- Whole Foods Market clam chowderWhole Foods Market
- Kitchens Seafood stuffed clamsKitchens Seafood
- Whole Foods Market new england clam chowderWhole Foods Market
- Hidden Bay baby clam meat with juiceHidden Bay
- Great American Seafood baby clam meatGreat American Seafood
- Northern Chef wild caught clam meatNorthern Chef
- Winn-Dixie new england style clam chowder, traditionalWinn-Dixie
- Publix new england clam chowderPublix
- Chincoteague new england clam chowderChincoteague
Cooks as clams. Half of it left? Use up the clams.