Dinner with Reggio's thin crust italian sausage chicago style pizza
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: FLOUR [WHEAT FLOUR (MALTED BARLEY FLOUR), NIACIN, IRON, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SALT, YEAST, SUGAR, BUTTER. MOZZARELLA CHEESE: PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES. SAUCE: TOMATO PUREE, WATER, SPICES, SALT, SUGAR. SAUSAGE: PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, GARLIC, PAPRIKA, NATURAL FLAVOR (AUTOLYZED YEAST EXTRACT, LACTIC ACID, SPICE EXTRACTIVE), SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN USED AS PROCESSING AID.
Reggio's, pizza, serving 76 g, package 23 oz. Ingredients as printed on the label.
More from Reggio's
- Reggio's premium chicago style pizza, cheese
- Reggio's authentic chicago style deep dish pizza, cheese
- Reggio's premium chicago style thin crust pizza, four cheese
- Reggio's premium chicago style pizza, thin crust, pepperoni
- Reggio's thin crust, italian sausage & pepperoni
- Reggio's premium italian sausage pizza
- Reggio's turkey sausage pizza
- Reggio's deep dish italian sausage pizza
- Reggio's turkey sausage pizza
- Reggio's premium pizzeria grilled vegetable pizza
Other sausage
- Connies sausage & uncured pepperoni pizzaConnies
- Snow Den's cajun style sausage, smokeSnow Den's
- Hempler's original summer sausageHempler's
- Smoky Valley summer sausageSmoky Valley
- Cloverdale Meats summer sausage, cheddar tangyCloverdale Meats
- Armour Star chipotle flavored sauce vienna sausage, chipotleArmour Star
- Premio sweet italian sausagePremio
- Reser's Fine Foods main st bistro, baked entrees, penne toscna with italian sausageReser's Fine Foods
- Wegmans chicken epicurian sausageWegmans
- Scotty's Country Smokehouse original mini sausage, originalScotty's Country Smokehouse
Cooks as sausage, frozen pizza. Half of it left? Use up the sausage.